Parupu
February 14, 2015
PARUPPU
It is an Indian Dish, usually served with meals. With rice you can mix and eat, adding some ghee.
Cuisine : Indian
Preparation time : 10 mins
Cooking time : 10 mins
Course : Main
Main Ingredients : Tuvar dal
Ingredients :
Tuvar dal - 1 cup
Turmeric - 1 tsp
Oil - 1 tbsp
Mustard and urud dal - 1 tbsp
Curry leaves - few
Salt to taste
Preparation :
- Pressure cook thuvar dal with turmeric and a drop of oil.
- Then add seasoning and curry leaves.
- Add salt.
Serve it with rice.
Serving per recipe : 2
Calories per serving : 50
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