Semiya kesari
April 10, 2011
SEMIYA KESARI
It is a very easy and simple recipe. It is like ravai kesari but with semiya.
Cuisine : Indian
Preparation time : 10
Cooking time : 15 mins
Course : Main
Main Ingredients : Semiya and sugar
Ingredients :
Semiya - 2 cups roasted
Sugar 2 cups
Cashew - 1/2 cup
Ghee - 1 cup
Food color - orange (optional)
Cardamom - 2
Preparation :
- In a kadai add little ghee and roast semiya.
- Then the cashew
- Now add little ghee and cardamom. Add water. Make it to boil. Add little color too.
- Now add semiya and cook well.
- As soon as it is cooked add sugar, Ghee.
- Mix well. Add Cashew to it.
Serve it after it cools.
Serving per recipe : 5
Calories per serving : 300
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